Clos du Lican Apalta 2019
Chile, Apalta-Valley0,75l (CHF 119.93/l)
98
James Suckling
96
Jeb Dunnuck
Fact Sheet
| Artikelnummer | 143648 |
| Weintyp | Rotwein |
| Rebsorte(n) | Syrah |
| Land | Chile |
| Region | Apalta-Valley |
| Jahrgang | 2019 |
| Geschmack | trocken |
| Wein-Stil | gehaltvoll & nachhaltig |
| Nettofüllmenge (L) | 0,75 L |
| Alkoholgehalt (%) | 15,00 % vol |
| Trinktemperatur | 16-18°C |
| Reifepotenzial | 2044 |
| Gesetzliche Angaben | enthält Sulfite |
| Produzent | Casa Lapostolle |
| Adresse | Abfüller: Lapostolle Wines, Ruta I-50 Camino San Fernando a Pichilemu, Cunaquito, Santa Cruz, Chile |
Awards
98
James Suckling
James Suckling
Intense and heady nose of black fruit, black truffles, peppered meat, mahogany, mocha and grilled herbs. Some burnt caramel, too. It’s full-bodied with a rich, plush and creamy palate. So much to offer. Velvety, polished tannins. Hot chocolate marries savory meat. Delicious finish. Big and generous. A new and exciting single-vineyard 100% syrah. Drink or hold.
96
Jeb Dunnuck
Jeb Dunnuck
All Syrah that spent 23 months in new barrels, the 2019 Clos Du Lican is a gorgeous effort that brings solid depth and richness, yet it's the purity and finesse, as well as the quality of the tannins, that really set it apart. Revealing a deeper ruby/purple hue as well as lots of blackberry and mulberry fruits, it has perfectly integrated oak, medium to full body, silky tannins, and just a complex, incredibly impressive bouquet of peppery herbs, sandalwood, violets, and baking spices. Despite solid levels of ripeness (the alcohol is over 15%), it has a terrific sense of freshness, and again, the purity and balance are something to behold.
Passt Zu
Dunklem Fleisch wie Rind, Wild und Lamm, aber auch zur Käseplatte fantastisch. Unser Geheimtipp: Tajine!
